A pleasure for guest and kitchen
Better food with better water
Do you only use high-quality, healthy food in your kitchen? Your guests and your family will be very happy about that! But have you ever thought about the quality of the water you use for cooking? AcquaPhi is the perfect solution, because the optimal pH value and the high oxygen content of the water ensure a naturally better taste in food.
Not only chefs care about high quality ingredients for their creations, but also guests notice the difference. The AcquaPhi device is able to refine conventional tap water into vital water with many positive properties. How does it work?
The water passes through a corrugated tube in the device, which is based on phi proportions from nature. The resonance body sets the water into natural vibrations. In addition, the tap water is affected by the mineral and precious metal mix MIXOS, whose positive properties are multiplied by the Phi resonance body. This patented mixture increases the oxygen concentration in the water and makes it more alkaline - the result is the healthy, vital AcquaPhi water, very similar to spring water.
More taste, all natural
Food prepared with AcquaPhi water can thereby gain a more natural taste and more intense aromas. The higher oxygen content and the optimised pH value can ensure that the quality of the taste increases. This is a winning argument for any chef who cares about the excellence of his food and the satisfaction of his guests.
But that's not all: AcquaPhi not only has an effect on the sensory quality of the food, but also on the gustatory perception of the diner. If you also give your guests the pleasure of a carafe of refined AcquaPhi water, this can have a positive effect on their sense of taste. Both the sense of smell and the sense of taste are stimulated by chemicals that act primarily on the mucous membranes of the tongue and throat. The increased concentration of free hydrogen atoms in AcquaPhi water can ensure that the acidity in the mouth becomes more alkaline, resulting in a better sense of taste.
In this way, AcquaPhi can improve the taste of food in a completely natural way - without chemicals and time-consuming preparation.